From Sea and Soil to Table
Mediterranean Flavors,
Made with Heart
Extra Virgin Olive Oil
Pressed from our own estate, the essence of Greek cooking.
Fresh Seafood
Inspired by the coastal flavors of the Aegean and the Gulf.
Finest Greek Honey
A touch of sweetness from the heart of Greece.
Greek Wines & Spirits
Carefully curated to complement every meal.
TASTE YOUR WAY THROUGH GREECE
Explore Our Menu
Each dish reflects our respect for tradition, our love of pure ingredients, and the joy of sharing good food.
Soups
Lentil Soup
$10
Vegetable broth with lentils
Avgolemono
$10
Lemon, chicken, rice, & vegetables
Organic Greek White Bean Soup
$10
Chopped vegetables, white beans, & tomato broth
Salads
Horiatiki Greek Salad
$20.00
Tomato, cucumber, green peppers, onion, feta cheese, oregano, & EVOO vinegar dressing
Bean Salad | Fasolosalata
$15.00
Beans, dill, onion, EVOO, & lemon
Lettuce Salad | Maroulosalata
$15.00
Chopped lettuce, onion, dill, EVOO, & lemon
Beet & Apple Salad
$15.00
Sliced beets, apple, carrots, lemon, walnuts & a balsamic glaze
Blu Salad
$20.00
Romaine, arugula, capers, anchovies, skillet cheese & our house dressing
Dips
Tzatziki
$12.00
Greek yoghurt with cucumber, garlic, & house EVOO
Hummus
$12.00
Chickpeas, tahini, EVOO & spices
Eggplant
$12.00
Smoked eggplant with garlic & herbs
Red Pepper
$12.00
Sweet red pepper, tomato, herbs, & EVOO
Taramosalata
$12.00
Greek cod roe dip, lemon, oil, & red onion
Yellow Lentil
$12.00
Lentils, red onion, oregano, & EVOO
Spicy Feta
$12.00
Whipped feta with roasted hot peppers
Dip Trio
$24.00
Choice of any three signature dips served with warm pita
Signature Meze
Keftedes
$15.00
Beef meatballs served with tzatziki
Baked Feta
$15.00
Baked feta cheese topped with EVOO, cherry tomatoes, & rosemary
Fried Calamari
$25.00
Fried calamari served with lemon and korinos sauce
Spanakopita
$14.00
Baked spinach & feta cheese wrapped in crispy phyllo dough
Saganaki
$13.00
Fried kefalograviera cheese topped with Greek fig jam
Zucchini Patties
$15.00
Chopped zucchini with herbs & feta cheese
Meze
Fried Artichokes
$13.00
Artichokes fried with a drizzle of balsamic glaze
Talagani Fries
$13.00
Fried talagani cheese sticks served with red pepper yoghurt dip
Bougiourdi
$15.00
Roasted red pepper filled with spicy feta cheese
Dolmades
$15.00
Greek vine leaves filled with rice and herbs, served with tzatziki
Grilled Talagani
$13.00
Grilled talagani cheese with balsamic & honey drizzle
Gigantes
$13.00
Giant Greek beans oven roasted with tomato and red wine sauce
Shrimp Cocktail
$26.00
Wild chilled shrimp with cocktail sauce
Golden Smelts
$15.00
Crispy fried golden smelts served with lemon
Imam Baildi
$17.00
Whole eggplant filled with tomato and onion sauce, topped with feta cheese
Pita Wraps
All wraps filled with tomatoes, red onions, and tzatziki sauce. Served with fries, jasmine rice, or roasted potatoes.
Bifteki Ground Beef Wrap
$20.00
Chopped house beef patty
Grilled Chicken Wrap
$20.00
Grilled seasoned chicken breast
Ground Lamb Wrap
$25.00
Ground leg of lamb
Vegetarian Wrap
$20.00
Grilled zucchini patties with arugula
Beef Tenderloin Wrap
$25.00
Sliced beef tenderloin
Talagani Cheese Wrap
$20.00
Fried talagani cheese with arugula
Seafood | Psarika
Grilled Calamari
$35.00
Grilled Rhode Island calamari served with lemon potatoes & flash fried seasonal veggies
Octopus
$45.00
Grilled octopus served with lemon potatoes & flash fried seasonal veggies
Whole Branzino
Market Price
Grilled whole branzino served with lemon potatoes & green beans
Giant Prawns
$58.00
Two giant wild Madagascar prawns served with lemon potatoes & flash fried seasonal veggies
Santorini Branzino
$38.00
Baked Branzino fillet topped with tomato, onions, garlic, and feta, served on a bed of rice & chopped grilled veggies
Meats | Kreatika
Chicken Kalamaki
$25.00
Chicken skewer served with onions, tomatoes, & tzatziki
Beef Kalamaki
$30.00
Beef tenderloin skewer served with onions, tomatoes, & tzatziki
Lamb Chops
$68.00
Four grilled lamb chops served with flash fried seasonal veggies and roasted potatoes; serves 2
Half Portion: $35
Beef Patties
$35.00
Two beef patties served with lemon, onions, roasted potatoes, & tomatoes
Colorado Pork Chop
$38.00
Grilled pork chop with roasted potatoes & flash fried seasonal veggies
Meat Platter
$78.00
1 beef patty, 1 beef kalamaki, 1 chicken kalamaki, 2 lamb chops, served with french fries, veggies, & tzatziki sauce
Lamb Kebab
$38.00
2 lamb patties served on pita with tzatziki, peppers and onions, served with rice, lemon, oregano, & olive oil
Roasted Lemon Chicken
$30.00
Oven roasted Cornish hen with potatoes, lemon, oregano & olive oil
Oven-Baked | Magirefta
Mousaka
$25.00
Layered potatoes, eggplant, ground beef, & bechamel sauce
Pastitsio
$25.00
Greek macaroni, ground beef, & bechamel sauce
Vegetarian Mousaka
$25.00
Layered potatoes, zucchini, peppers, chickpeas, & bechamel sauce
Gemista
$35.00
Tomato, pepper, zucchini, rice, herbs, & tomato sauce
Dinner Specials
Wild Halibut Mykonos
$55.00
Wild Halibut filet pan seared in white wine, rosemary, fresh orange, lemon and olive oil. Served on a bed of spinach, cherry tomatoes and a side of roasted lemon potatoes
Wild Whole Dover Sole
$75.00
24oz oven baked wild dover sole with EVOO, oregano and lemon. Served with roasted lemon potatoes, sautéed green beans & red onions
12oz Filet Mignon
$65.00
Angus Filet Mignon grilled to your liking, served with lemon potatoes & flash fried seasonal vegetables
Veal Chop Athena
$65.00
Bone in Colorado Veal Chop, lightly breaded & pan fried. Topped with arugula, tomatoes, red onion & crumbled feta. Dressed with olive oil, lemon juice & balsamic. Served with a side of lemon potatoes
Lamb Shank Lemonato
$48.00
Lamb shank slowly cooked for over 4 hours in a traditional clay pot with lemon sauce herbs & potatoes
Lamb Shank Yiouvetsi
$48.00
Slowly cooked for 4 hours in a traditional clay pot, with a rich tomato & red wine sauce, aromatic herbs & orzo pasta
Grilled Sardine
$5.00
Grilled sardine served on a bed of greens with fresh lemon
Sides
Pita Bread
$2.00
Vegetables
$9.00
Kalamata Olives
$7.00
Jasmine Rice
$8.00
French Fries
$9.00
Gluten Free Pita
$9.00
Lemon Potatoes
$9.00
Feta Fries
$12.00
Sardine
$5.00
Desserts | Glyka
Baklava
$10.00
Rice Pudding | Rizogalo
$10.00
Orange Cake | Portokalopita
$10.00
Galaktoboureko
$10.00
Creamy custard baked between layers of flaky phyllo dough drenched in a sweet honey cinnamon syrup
OUR WAY OF COOKING
More Than a Meal
Blu Kouzina is more than a restaurant. It is an extension of our heritage and a continuation of the way we were taught to cook and gather. Rooted in old world craftsmanship and shaped by modern hospitality, every dish reflects care, balance, and respect for the ingredients that sustain us.
Whether you are dining with us at St. Armands Circle or at our newly opened UTC location, we invite you to slow down, savor, and experience Mediterranean dining as it was always intended. Pure in flavor, generous in spirit, and deeply human.